Skip to content

About Us

Company Mission

Dedicated to research, development, and collaboration in biotechnology, we strive with utmost professionalism and commitment to create premium products that are green, healthy, and sustainable.

Established in 2003 with a registered capital of RMB 15 million, our production base is a leading enterprise in the field of tropical fruit processing and biotechnology. We hold multiple independent intellectual property rights and patented technological inventions, and are proud to be one of the principal drafting units of China’s National Industry Standard for Litchi Wine.

Recognized for our export capabilities, we have been certified under the Spark Program, designated as one of Guangdong Province’s first Industrial Tourism Demonstration Units, and honored as a Key Agricultural Leading Enterprise and a Trusted Food Brand Demonstration Enterprise in Maoming City. We also actively contributed to the formulation of the Guangdong Subtropical Fruit Wine Industry Development Plan led by the Guangdong Provincial Development and Reform Commission.

Our core business focuses on technological R&D and industrial output, with deep expertise in the advanced processing of Lingnan’s rare and distinctive fruits. We pioneered the world’s first Litchi Brandy Series, which has won multiple gold medals in prestigious domestic and international spirits competitions.

With fully integrated production capabilities—including fruit processing, fermentation, distillation, aging, and bottling—our facility can process up to 20,000 tons of tropical and subtropical fresh fruits annually, and produce 200 tons of premium litchi brandy.

Crafting litchi brandy with distinctive Chinese characteristics

Litchi Pre-Processing Workshop, Large-Scale Fermentation Workshop with Iron Tanks

Fermentation Workshop, Distillation Workshop

Vintage Storage Warehouses: Cellar No.1 & Cellar No.2

Advanced Bottling Workshop, Testing Laboratory